pasta dough recipe

3.6mg 117.4mg Rating: 5 stars Preparation and cooking time. Rating: 5 stars 20 of 43 Serves 2. In order to prevent the dough from being dry I measure my flour by weight, 240 grams of flour equals 2 cups. Well, two changes actually, I didn't knead the dough, I never do because I let the KA do the work.

Rating: 3 stars total: 3 I wish I could say the same thing about the machine, which was bought at the thrift store, but you get what you pay for so in the end I'm quite pleased.I am a first time pasta maker. I never knew that Lasagna Strips in Lasagna actually had flavor! Rebecca Gilbert I omit the water and add an additional egg to add creaminess to the pasta. First time trying to make pasta. 250g all purpose flour without a stand mixer, or a pasta machine, or a pasta extruder. Made this tonight without the machine, just rolled out by hand for ravioli's. Recipes Even my picky eating kids liked them! So good! Rate. Delicious!! I didn't need to add a thing to it for texture. Rating: 5 stars 132mcg I then set the dial to #5 and put it through once, then use the fettuccine cutter.Perfect pasta, thanks for the recipe. This makes really great homemade linguine or ravioli for a manual pasta machine. Btw, Wth is "shaggy" dough?..

5 of 43 Was wonderful!

Print Amount is based on available nutrient data.Information is not currently available for this nutrient. It never came together and was really tough This is my new go-to pasta recipe.

5-Star Recipes Ready in 40 Minutes or less. prep: Dakota98 With the Kitchenaid pasta attachment to flatten the dough.

57 Recipes; Pasta dough; Member recipe. It has great texture for a pasta machine but it also has the durability needed to be stretched extra thin for thinner cut pasta. The consistency of this dough worked well with my KitchenAid pasta attachments--much better than the pasta recipe that comes with the gadgets!